Food Factory Manager
Role Overview & Responsibilities
We are seeking an experienced Factory Manager to join our team. The successful candidate will be responsible for overseeing the day-to-day operations of the factory, including production, quality control, maintenance, safety, and employee relations. The ideal candidate will have a strong background in production management and experience leading a team in a fast-paced environment. The Factory Manager must be able to work independently and have excellent problem-solving skills.
Responsibilities:
- Manage the day-to-day operations of the factory.
- Ensure that all safety regulations are followed.
- Develop and implement policies and procedures to ensure efficiency and quality control.
- Monitor production processes and adjust schedules as needed.
- Analyse data to identify areas for improvement.
- Train and supervise staff.
- Manage inventory levels and order supplies as needed.
Working Hours
05:45-14:45 Monday - Friday
Some overtime necessary at busier periods.
Job Types: Full-time, Permanent
Salary: £35,000.00-£40,000.00 per year
Benefits:
- Casual dress
- Employee discount
- Free parking
- On-site parking
Schedule:
- Day shift
- Monday to Friday
Work Location: In person
Frequently Asked Questions
How do I apply for the Food Factory Manager position at L GOLDSTEIN SALMON CURERS LTD?
Click the “Apply for this Position” button on this page to submit your details directly to L GOLDSTEIN SALMON CURERS LTD's recruitment pipeline without agency fees or intermediaries.
Is this role eligible for remote work or international relocation?
This position is based in London, England with potential relocation and visa sponsorship considerations for qualified candidates.
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